Cooking
General Food
Just when you think the fridge is empty, it can get emptier.
A visit to New York, and lots of eating.
Get ready for Beer Y’all, a documentary about NC’s microbreweries.
The Obamas are breaking ground on a vegetable garden.
Meals with a Side of Clean Air
An online list of local smoke-free restaurants.
Romance is…a Husband Who Cooks
Staying at home on Valentine’s Day.
Want Some Guilt With Those Fries?
Massachusetts officials want fast food chains to post calories.
I love a good salad.
Holiday Parties for Hard Times
Holiday parties in a recession? Some of them are potlucks.
Pass the Homemade Cranberry Sauce, Gravy and…Marshmallows?
One Winston-Salem restaurant is making its own marshmallows to top their Thanksgiving sweet potatoes.
Genetically Modified Chicken, Available Soon in Your Grocer’s Freezer?
Do you think genetically-modified food should be labeled?
“Interstate Eateries” will lead you to better road food than Burger King.
We had a little Olympics party last week, and celebrated with these great chicken wings
One more summer read for food nerds.
Savory summer reads.
Some restaurants are getting creative with cool drinks this summer.
This year is a bumper one for cherries at Levering Orchard
BYOTOB - Bring Your Own Take Out Box
On a trip to Asheville, I noticed a restaurant offering discounts to diners who brought in their own take out containers.
Plans are afoot for a local composting program.
Run for the White Carnations, and the Breezes
Tipples for the last leg of the Triple Crown.
We’ll always have Paris…or again, someday
A list of some of the food-friendly places I visited in Paris.
The global economy hits home
Bring on the strawberries—I’m ready already!
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