JournalNow.com: Veggin' Out

Contrary to a popular stereotype, vegetarians are not all champions of self-denial, pathetically munching a sprout on the sidelines while watching the omnivores have all the culinary fun. Instead, the vegetarians we know love good food and know where to get it. They aren't about to settle for a bland meal, either at home or at a restaurant.

Vegetarian sausage, part 2

In a followup to my earlier entry about my distress over Boca discontinuing its veggie sausage, I’m here to report on a possible substitute that I tried out this past weekend: Yves’ vegetarian sausage patties.

I’ve liked other Yves products I’ve tried in the past, so I had high hopes for its sausage. I was impressed that it comes packaged in four individual compartments, with two patties per compartment—perfect for when you don’t eat it every day. You can open just one serving, and the rest won’t be exposed.

Alas, that’s where the good news ended. I found the patties to be next-to-inedible. I managed about three bites, then had to toss the rest in the garbage. The taste was at once somehow both bland and unpleasant, and the consistency was off-putting. They were just ... nasty. How disappointing! So the search for a Boca replacement continues….

Back to the main page.

By Cassandra Sherrill on 01/05/2009 (7:10 pm)

Comments

i was also distressed to lose the boca sausages,the ones marked south beach diet, had no egg and were amazing. i ate them almost every day! can we start a campaign with boca to get them back?

hesha on 01/15/2009 (5:15 pm)

I have tried Morningstar Farms’ veggie sausage, but unfortunately I don’t care for it. I wish I did!!

Cassandra on 01/12/2009 (3:21 pm)

Have you tried Morningstar Farms veggie sausage? I think it’s tasty - even my grandchildren eat it!

Joyce on 01/09/2009 (8:50 pm)

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