Whole Foods cofounder

There’s an interesting interview with a cofounder of Whole Foods, John Mackey, in Saveur magazine. He talks about his time living in a vegetarian co-op in the 1970s, how Whole Foods finds products from small businesses that they’d like to sell, and what he thinks the next step will be in food labeling, among other things. The actual issue of the magazine (the Texas issue), unfortunately has a giant grilled steak on the cover, so you might prefer to read the interview here.

Now, if he could just do something about that annoying parking lot at the Winston-Salem store….

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