JournalNow.com: Veggin' Out

Contrary to a popular stereotype, vegetarians are not all champions of self-denial, pathetically munching a sprout on the sidelines while watching the omnivores have all the culinary fun. Instead, the vegetarians we know love good food and know where to get it. They aren't about to settle for a bland meal, either at home or at a restaurant.

Quick hits

*Delicious Living magazine recently ran a list of the nine organic must-buys. The criteria for picking these products included pesticide level, impact on the environment and health benefits. I have to admit, a couple of items on the list surprised me. I had no idea that cotton was so chemical-heavy.

*I recently discovered the Web site Green Options. Its focus is on environmentalism, but there is a fair amount of vegetarian content to be found, including a collection of low-fat vegetarian recipes. I look forward to poking around further on the site.

*I went to a football game last weekend at my alma mater, UNC-Chapel Hill, and I was very pleased to see that the concession stands in Kenan Stadium offered a veggie burger. I didn’t try it, though, because I’d eaten beforehand, expecting there not to be anything substantial and vegetarian to eat.

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By Cassandra Sherrill on 09/21/2007 (12:40 pm)
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Comments

http://www.commondreams.org/archive/2007/09/22/4022/ The link again

9/24/2007 10:52 AM

Andy on 11/30/2007 (4:55 pm)

http://www.commondreams.org/archive/2007/09/22/4022/ An article explaining why eating meat is worse than driving a Hummer! If you care about the planet at all, stop eating meat!

9/24/2007 10:51 AM

Andy on 11/30/2007 (4:54 pm)

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