What’s cooking?
I think cookbooks make a fabulous gift for vegetarians—especially if they’re fond of cooking, of course. (And if they don’t cook often, maybe a great cookbook could inspire them to get into the kitchen, saving themselves money and calories.)
Delicious Living‘s blog recently picked the best new vegetarian cookbooks of 2009. I wasn’t familiar with any of their picks, but as you know if you read this blog regularly, I’m a sucker for cookbooks. So I’m especially eager to get my hands on Vegetarian Dishes from Across the Middle East, since Middle-Eastern cuisine is one of my favorites. I love so many of the ingredients used in it—eggplants, pomegranates, figs, dates—and having a cookbook of strictly vegetarian dishes is wonderful.
Anybody have any particular favorite vegetarian cookbooks—new or old—to recommend?
